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White Chocolate Cranberry Popcorn Bars

Active Time: 20 Minutes

Total Time: 20 Minutes

Serves: 24


White Chocolate Cranberry Popcorn Bars


  • Spray 13x9-inch baking pan and large bowl with cooking spray.
  • Prepare popcorn according to package directions. Remove all unpopped kernels. Combine popped corn, cranberries, morsels and almonds in bowl.
  • Place marshmallows and butter in 8-cup glass measure. Microwave on HIGH 2 minutes or until smooth when stirred. Immediately pour over popcorn mixture; toss until coated evenly. Place in pan. Moisten hands with water; press mixture evenly into pan. Allow to cool. Cut into 24 bars.


Serving Size: 24 servings (1 bar each)
  • Calories 125kcal -
  • Total Fat 5g -
  • Saturated Fat 2g -
  • Cholesterol 5mg -
  • Sodium 55mg -
  • Carbohydrates 21g -
  • Fiber 1g -
  • Protein 1g -