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Dark Chocolate Skillet Cookies

Active Time: 2 Hour 15 Minutes

Total Time: 2 Hour 15 Minutes

Serves: 42


Dark Chocolate Skillet Cookies


  • Combine Blue Bonnet, sugar, cocoa and milk in large skillet over medium-high heat. Bring to boil; cook 2 minutes, stirring constantly.
  • Remove from heat; pour into heat-proof bowl. Stir in cornflakes, peanut butter, chocolate morsels, walnuts, coconut and vanilla until well blended.
  • Drop by teaspoonfuls onto waxed paper. Refrigerate 2-3 hours to set.


Serving Size: 42 servings (1 cookie each)
  • Calories 103kcal -
  • Total Fat 5g -
  • Saturated Fat 1g -
  • Cholesterol 0mg -
  • Sodium 52mg -
  • Carbohydrates 14g -
  • Fiber 1g -
  • Protein 2g -