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Chocolate Bunny Pudding Cups

Active Time: 20 Minutes

Total Time: 20 Minutes

Serves: 4

INGREDIENTS

Chocolate Bunny Pudding Cups

DIRECTIONS

  • Reserve 8 marshmallows. Stir remaining marshmallows evenly into pudding cups; set aside.
  • Decorate graham rectangles with gel to resemble ears. Insert 2 decorated rectangles into one corner of each pudding cup.
  • Insert morsels into reserved marshmallows to make eyes. Cut each twist crosswise into 4 pieces. Cut each piece lengthwise into 3 pieces for whiskers. Decorate each pudding cup with eyes, whiskers and jelly bean half to make bunny face. Serve immediately.

NUTRITIONAL INFORMATION

Serving Size: 4 servings (1 pudding cup each)
  • Calories 292kcal -
  • Total Fat 6g -
  • Saturated Fat 2g -
  • Cholesterol 1mg -
  • Sodium 253mg -
  • Carbohydrates 56g -
  • Fiber 4g -
  • Protein 3g -