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Canadian Bacon and Vegetable Breakfast Casserole

Active Time: 55 Minutes

Total Time: 55 Minutes

Serves: 6


Canadian Bacon and Vegetable Breakfast Casserole


  • Preheat oven to 350°F. Spray 8x8-inch baking dish with cooking spray. Place broccoli, bacon, cheese and peppers in dish.
  • Combine Egg Beaters, milk, salt and pepper in medium bowl until blended. Pour over broccoli mixture in dish.
  • Bake 35 minutes or until set. Serve casserole on muffin halves.


Serving Size: 6 servings (1/6th casserole on muffin half each)
  • Calories 167kcal -
  • Total Fat 4g -
  • Saturated Fat 2g -
  • Cholesterol 13mg -
  • Sodium 511mg -
  • Carbohydrates 17g -
  • Fiber 1g -
  • Protein 15g -