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Artichoke Turkey Pizza

Active Time: 20 Minutes

Total Time: 20 Minutes

Serves: 6


Artichoke Turkey Pizza


  • Preheat oven to 450�F. Place crust on ungreased baking sheet. Sprinkle with mozzarella cheese. Top with drained tomatoes, turkey, artichokes, olives and Parmesan cheese.
  • Bake 10 minutes or until cheese melts. Cut into 6 slices.


Serving Size: 6 servings (1 slice each)
  • Calories 342kcal -
  • Total Fat 12g -
  • Saturated Fat 6g -
  • Cholesterol 40mg -
  • Sodium 944mg -
  • Carbohydrates 32g -
  • Fiber 2g -
  • Protein 25g -