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Bruschetta Pub Burger

Active Time: 30 minutes

Total Time: 30 minutes

Serves: 6 servings


Bruschetta Pub Burger


  • Prepare burgers according to package directions.
  • Meanwhile, lightly brush inside of rolls with olive oil. Place on grill until golden brown. Rub grilled surface of rolls with garlic. Set aside.
  • Top burgers with cheese the last couple of minutes of grilling. Remove from grill and place burgers on bottom of rolls.
  • Top with tomato slices and drizzle 1 teaspoon balsamic vinegar over the tomato of each burger. Salt and pepper tomatoes as desired. Top each burger with 2 basil leaves and top of roll.


Serving Size: 1/6 of recipe
  • Calories 730kcal -
  • Total Fat 43g -
  • Saturated Fat 6g -
  • Cholesterol 145mg -
  • Sodium 710mg -
  • Carbohydrates 38g -
  • Fiber 0g -
  • Protein 44g -