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Blue Cheese & Caramelized Pear Burgers

Active Time: 30 minutes

Total Time: 30 minutes

Serves: 6 servings


Blue Cheese & Caramelized Pear Burgers


  • In small bowl, combine sour cream, blue cheese, chives and cayenne pepper; salt and pepper to taste. Set aside.
  • Cut pears into quarters; remove core and thinly slice. In large skillet, heat butter over medium-high heat. Add pears; salt to taste. Saut√© until caramelized (about 10-12 minutes). Remove from heat; set aside.
  • Meanwhile, prepare burgers according to package directions.
  • Assemble burgers by placing burgers on bottom half of rolls. Top with caramelized pears and dollop with blue cheese mixture.


Serving Size: 1/6 of recipe
  • Calories 695kcal -
  • Total Fat 40g -
  • Saturated Fat 4g -
  • Cholesterol 140mg -
  • Sodium 640mg -
  • Carbohydrates 45g -
  • Fiber 1g -
  • Protein 36g -