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Bacon & Cheddar Pub Burgers

with Chipotle Aioli & Fried Onions

Active Time: 15 minutes

Total Time: 25 minutes

Serves: 6 servings

INGREDIENTS

Bacon & Cheddar Pub Burgers

DIRECTIONS

  • Prepare burgers on grill according to package directions.
  • Meanwhile, in a small bowl, combine mayonnaise, chipotle chiles, garlic, lime and cumin. Salt and pepper to taste. Set aside.
  • In a medium skillet over medium-high heat, saut√© fried onions until golden brown (about 3-4 minutes).
  • Toast Kaiser rolls on grill just before burgers are done. Place burgers on rolls. Top with chipotle aioli and fried onions.

NUTRITIONAL INFORMATION

Serving Size: 1/6 of recipe
  • Calories 780kcal -
  • Total Fat 51g -
  • Saturated Fat 21g -
  • Cholesterol 130mg -
  • Sodium 1230mg -
  • Carbohydrates 38g -
  • Fiber 1g -
  • Protein 37g -