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Arugula & Mandarin Orange Salad

with Balsamic Vinaigrette

Active Time: 15 minutes

Total Time: 15 minutes

Serves: 4 servings


Arugula & Mandarin Orange Salad


  • Place 2 tablespoons liquid from oranges in a small bowl; set aside. Drain remaining liquid from oranges.
  • In large bowl, combine oranges with arugula, shallots, almonds and blue cheese; set aside.
  • Add vinegar, mustard and tarragon to small bowl with orange liquid; salt and pepper to taste. Whisk until well combined. While whisking, slowly drizzle olive oil into dressing; continue whisking until well combined.
  • Toss salad with vinaigrette; serve immediately.