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Shrimp Tacos

with Mango-Avocado Salsa

Active Time: 25 minutes

Total Time: 1 hour

Serves: 4 servings

INGREDIENTS

Shrimp Tacos

DIRECTIONS

  • In large bowl, combine oil, water and fajita seasoning mix. Add shrimp; toss to coat. Let stand 30 minutes.
  • Meanwhile, in medium bowl combine mangoes, onion, pepper, avocado and salsa. Toss to coat; salt to taste. Set aside.
  • Prepare grill to medium heat. Place shrimp on skewers; discard marinade. Grill shrimp, turning once, until cooked through and opaque (about 8-10 minutes).
  • Remove shrimp from skewers and place in tortillas. Top with salsa and cheese.

Tip: Jarred mangoes found in the produce section work great for this recipe.