Chow Mein Noodle Casserole
In large skillet over medium heat, cook and crumble beef, onions and celery until no longer pink; drain. Transfer to a greased 2-quart baking dish.
Add remaining ingredients; stir to combine.
Bake in a preheated 350°F oven 1 hour or until rice is tender. Top with chow mein noodles and serve.
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