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Southwestern Tacos

Active Time: 20 minutes

Total Time: 20 minutes

Serves: 6 servings


Southwestern Tacos


  • In large skillet over medium heat, cook and crumble beef until no longer pink; drain off fat.
  • Add beans, corn, salsa, taco seasoning, green chiles and cilantro. Cook until heated through (about 5 minutes).
  • Divide mixture among taco shells; top with cheese, lettuce, tomatoes and sour cream.