Apple Cranberry Pecan Pie
In large bowl, combine pie filling, cranberries, pecans and cinnamon.
Prepare pie crust according to 2 crust filled pie crust; fill with apple filling. Brush with milk and sprinkle with sugar.
Bake in a preheated 425°F oven 35 minutes or until golden brown and bubbly. Cool slightly before serving.
Copyright © 2011 Supervalu, Inc. All Rights Reserved.