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Egg-Free Oatmeal Cookies

Active Time: 30 minutes

Total Time: 30 minutes

Serves: 24 cookies


Egg-Free Oatmeal Cookies


  • In medium mixing bowl, combine applesauce and sugar. Using an electric mixer on medium speed, mix until well combined.
  • Slowly mix in flour, baking powder and salt until well combined. Stir in oats and dried cranberries.
  • Drop dough by rounded teaspoonfuls onto a 2 greased large baking sheet. Slightly flatten cookies.
  • Bake in a preheated 350°F oven 10 minutes. Remove from oven and cool 1 minute before removing from pan to cool completely.


Serving Size: 2 cookies
  • Calories 120kcal -
  • Total Fat 1g -
  • Saturated Fat 0g -
  • Cholesterol 0mg -
  • Sodium 130mg -
  • Carbohydrates 27g -
  • Fiber 2g -
  • Protein 2g -