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Blueberry Lemon Bars

Active Time: 20 minutes

Total Time: about 1 hour

Serves: 24 bars


Blueberry Lemon Bars


  • In large mixing bowl, combine 2 cups flour, ¾ cup sugar and butter. Beat at medium speed until mixture resembles fine crumbs. Press mixture into a greased 13x9-inch baking pan. Bake in a preheated 350°F oven 20-22 minutes or until edges are lightly browned.
  • Meanwhile, in medium mixing bowl, combine remaining sugar, eggs, lemon juice, lemon zest and salt. Beat at medium speed until well mixed. Add remaining flour and baking powder; beat at low until just combined.
  • Spread blueberry filling over hot crust; carefully pour lemon filling over blueberries. Return to oven and continue baking 22-27 minutes or until filling is set and top is golden brown. Sprinkle with powdered sugar while still warm.