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Taco Puffs

Active Time: 25 minutes

Total Time: 40 minutes

Serves: 16 servings


Taco Puffs


  • In large skillet over medium heat, cook and crumble beef until no longer pink; drain. Add taco seasoning according to package directions; stir in chili beans and cheese.
  • Separate each biscuit into two layers; press into a 3-inch circle. Divide meat among biscuits; fold in half pressing edges with fork to seal.
  • Place on a greased large baking sheet; brush with egg. Bake in a preheated 375°F oven 12-15 minutes or until golden brown.