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Chive Buttered Potatoes

Active Time: 15 minutes

Total Time: 30 minutes

Serves: 4 servings

INGREDIENTS

Chive Buttered Potatoes

DIRECTIONS

  • Place potatoes in large pot with cover. Cover with water.
  • Bring to a boil; reduce heat and simmer 20-25 minutes or until potatoes are tender. Drain.
  • Toss potatoes with remaining ingredients. Salt and pepper to taste.

USE NATURAL & ORGANIC PRODUCTS WHENEVER POSSIBLE.

NUTRITIONAL INFORMATION

Serving Size: ¼ of recipe
  • Calories 260kcal -
  • Total Fat 12g -
  • Saturated Fat 7g -
  • Cholesterol 30mg -
  • Sodium 140mg -
  • Carbohydrates 34g -
  • Fiber 3g -
  • Protein 4g -