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Sausage & Onion Pizza

Active Time: 30 minutes

Total Time: 45 minutes

Serves: 6 servings


Sausage & Onion Pizza


  • In large skillet, heat oil over medium-high heat. Add onions and garlic; sauté until onions are soften (about 4 minutes). Reduce heat; continue sautéing until caramelized (about 10-12 minutes).
  • Add half & half and 1 tablespoon sage; salt and pepper to taste. Simmer 5 minutes or until sauce has thickened.
  • Meanwhile in medium skillet over medium-high heat, cook and crumble sausage until no longer pink (about 6-8 minutes). Drain and set aside.
  • Prepare pizza dough according to crispier crust package directions; top with caramelized onion mixture, sausage and cheeses. Continue baking according to package directions.
  • Remove from oven and top with remaining sage.