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Olive Spread

with Pecans

Active Time: 15 minutes

Total Time: 15 minutes

Serves: about 2 cups


Olive Spread


  • In medium bowl, combine Neufchâtel, mayonnaise and olive juice; using an electric mixer, mix until well combined and fluffy.
  • Stir in olives and pecans until just combined. Salt and pepper to taste.
  • Refrigerate until ready to use. Serve with crackers.


(does not include crackers)
Serving Size: 2 tablespoons
  • Calories 100kcal -
  • Total Fat 10g -
  • Saturated Fat 3g -
  • Cholesterol 10mg -
  • Sodium 340mg -
  • Carbohydrates 2g -
  • Fiber 0g -
  • Protein 1g -