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Chili Con Carne

with Beans

Active Time: 15 minutes

Total Time: 25 minutes

Serves: 4 servings


Chili Con Carne


  • In large saucepan or Dutch oven, cook and crumble beef and onions until no longer pink; drain.
  • Stir in undrained tomatoes, crushed tomatoes and chili mix. Bring to a boil; reduce heat.
  • Add chili beans and jalapeños; simmer 10 minutes, stirring occasionally.