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Chorizo & Bean Con Queso

Active Time: 15 minutes

Total Time: 1 1/2 - 2 hours

Serves: 16 servings


Chorizo & Bean Con Queso


  • In medium skillet over medium-high heat, cook and crumble chorizo and onions until cooked through and no longer pink; drain.
  • Transfer to a slow cooker. Add remaining ingredients and stir to combine.
  • Cook on LOW 1-2 hours or until melted and bubbly, stirring occasionally. Turn slow cooker to warm to serve. Serve with tortilla chips.