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Sweet Potato Pie

Active Time: 15 minutes

Total Time: 1 1/2 hours

Serves: 8 servings


Sweet Potato Pie


  • Prepare crust according to package directions; do not bake. Place on a baking sheet; set aside.
  • In large mixing bowl, combine remaining ingredients; using an electric mixer, mix until smooth. Carefully pour into pie shell.
  • Bake in a preheated 425°F oven 10 minutes; reduce heat to 350°F and continue baking 50 minutes or until knife inserted into center comes out clean.
  • 4. Cool completely; store in refrigerator.