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Spiced Hot Cocoa

Active Time: 15 minutes

Total Time: 15 minutes

Serves: 3 servings


Spiced Hot Cocoa


  • In large saucepan over medium heat, combine chocolate, water, sugar, cocoa, cinnamon, cayenne and salt. Heat until boiling, stirring constantly.
  • Reduce heat. Slowly add milk; bring to a simmer, stirring constantly to avoid scorching.
  • Top with whipped cream, if desired.

Tip: For basic hot cocoa, omit cinnamon and cayenne. Substitute milk chocolate chips for bittersweet chocolate.