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Classic Pumpkin Bars

Active Time: 20 minutes

Total Time: 50 minutes

Serves: 35 bars


Classic Pumpkin Bars


  • In large mixing bowl, combine ¾ cup granulated sugar, brown sugar, oil, eggs, vanilla and pie spice; beat with electric mixer until well combined, scraping sides of bowl often.
  • Add in pumpkin; continue mixing until well combined.
  • Reduce mixer to low and slowly add in flour, baking powder, baking soda and salt. Continue mixing until well combined.
  • Transfer to a 15x10-inch jelly-roll pan that has been sprayed with no-stick cooking spray. Bake in a preheated 350°F oven 25-30 minutes or until a knife inserted in center comes out clean. Remove from oven and cool completely.
  • In medium bowl, combine softened cream cheese, remaining ½ cup granulated sugar and milk. Beat with electric mixer until light and fluffy. Spread over tops of bars.


Serving Size: 1 bar
  • Calories 135kcal -
  • Total Fat 9g -
  • Saturated Fat 3g -
  • Cholesterol 25mg -
  • Sodium 115mg -
  • Carbohydrates 14g -
  • Fiber 0g -
  • Protein 1g -