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Cinnamon Sugar Cookies

Active Time: 1 hour

Total Time: 1 hour

Serves: 6-7 dozen


Cinnamon Sugar Cookies


  • In large mixing bowl, combine butter, 1 cup sugar, eggs and vanilla; using an electric mixer on medium speed, beat until light and fluffy.
  • Reduce mixer to low; add flour and salt, mixing until well combined, scraping bowl often.
  • In small bowl, combine remaining 2 tablespoons sugar and cinnamon together; set aside. Roll dough into 1-inch balls; roll in cinnamon sugar.
  • Place 2-inches apart onto ungreased baking sheet. Bake in a preheated 400°F oven 7-10 minutes or until edges are lightly browned.
  • Tip: Dough may be refrigerated, covered, up to 7 days.