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Chocolate Chip Cookies

Active Time: 1 hour

Total Time: 1 hour

Serves: about 4 dozen


Chocolate Chip Cookies


  • In large mixing bowl, combine sugars, butter, shortening, eggs and vanilla. Using an electric mixer on medium speed, beat until creamed, scraping bowl often.
  • Reduce mixer to low; slowly add flour, baking soda and salt until well combined, scraping bowl often.
  • Stir in chocolate chips and nuts (if desired). Drop dough by teaspoonfuls onto ungreased baking sheet.
  • Bake in a preheated 375°F oven 9-11 minutes or until golden brown. Cool on baking sheet 2 minutes; remove to wire rack to cool completely.
  • Tip: For chocolate chip bars, spread dough into bottom of a greased 13x9-inch baking dish. Bake 25-30 minutes or until golden brown.