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Bean & Rice Burritos

Active Time: 20 minutes

Total Time: 20 minutes

Serves: 4


Bean & Rice Burritos


  • In large skillet over medium heat, combine rice, beans, corn, cilantro, lime juice and cumin; cook until heat through, stirring occasionally. Stir in cheese.
  • Place about 1 cup mixture in center of each warmed wrap. Top with tomatoes, avocado and sour cream, if desired.
  • Fold in sides and roll-up burrito style. Cut in half and serve.