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Buffalo-Style French Fries

Active Time: 20 Minutes

Total Time: 20 Minutes

Serves: 6


Buffalo-Style French Fries


  • In medium bowl, combine hot sauce, butter and celery salt. Set aside.
  • Prepare fries according to deep fry package directions. Drain fries and place in a large mixing bowl. Drizzle fries with buffalo sauce and toss to coat. Salt to taste.
  • Serve immediately with blue cheese dressing, if desired.

Note: If deep fryer is unavailable, use a large skillet with high sides. Add oil half way up skillet. Use a slotted spoon to remove fries.


Serving Size: 1/6 of recipe
  • Calories 190kcal -
  • Total Fat 12g -
  • Saturated Fat 4g -
  • Cholesterol 10mg -
  • Sodium 410mg -
  • Carbohydrates 26g -
  • Fiber 2g -
  • Protein 2g -