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Lemon Stars

with Fresh Berries

Active Time: 30 Minutes

Total Time: 30 Minutes

Serves: 16


Lemon Stars


  • Roll dough out to ¼-inch thick. Using a star cookie cutter, cut out 16 cookies; place on a large baking sheets. Bake in a preheated 375°F oven 7-8 minutes. Cool on baking sheet 1 minute. Remove to cooling rack; cool completely.
  • Place neufchâtel and sugar in a large bowl; using an electric mixer on medium speed, beat until light and fluffy. Add whipped topping and lemon curd; mix until just combined.
  • Spread cookies with cheese mixture. Top with berries. Garnish with lemon peel, if desired.


Serving Size: 1 cookie
  • Calories 220kcal -
  • Total Fat 9g -
  • Saturated Fat 4g -
  • Cholesterol 20mg -
  • Sodium 240mg -
  • Carbohydrates 26g -
  • Fiber 0g -
  • Protein 2g -